How to Make the Best Oreo Cake Recipe in 2025

Are You Missing the Perfect Dessert for Your Summer Party?

What if you could make one dessert that brings smiles, cheers, and seconds from everyone? If your summer menu feels incomplete without a crowd-pleasing sweet treat, it’s time to try this oreo cake recipe . Rich, creamy, and full of chocolatey flavor, this cake is everything you love about Oreos—turned into a show-stopping dessert!

Let’s dive in and find out how easy (and fun!) it is to make.

What Makes This Oreo Cake Recipe Special?

This oreo cake recipe isn’t just another dessert—it’s a summer must-have. Why? Because it combines soft layers of moist chocolate cake with real Oreo cookie pieces and a smooth cookies-and-cream frosting . It’s like biting into your favorite childhood snack, but upgraded for any celebration.

Time Required: 1 hour
Difficulty Level: Easy-to-medium (perfect for home bakers)

Whether you’re baking for a birthday, BBQ, or just because, this cake will impress every time.

Essential Ingredients for This Oreo Cake Recipe

Here’s what you’ll need to make this mouthwatering oreo cake recipe :

• Oreos – The star ingredient! These cookies add crunch and classic flavor. Use regular or double-stuffed for extra creaminess.
• All-purpose flour – Builds the base of the cake.
• Cocoa powder – For deep chocolate flavor.
• Baking powder & baking soda – Helps the cake rise and stay fluffy.
• Eggs – Binds everything together.
• Milk – Adds moisture to keep the cake tender.
• Vegetable oil – Keeps the cake soft and rich.
• Vanilla extract – Enhances sweetness and depth of flavor.
• Heavy cream or whipped cream – Used in the frosting for a silky texture .
• Cream cheese – Blends perfectly with the Oreos in the frosting .

Substitutions:

• Gluten-free? Use gluten-free flour.
• Vegan? Swap eggs with applesauce and use vegan butter and cream cheese.
• Want more flavor? Add a pinch of espresso powder to the batter.

Step-by-Step Instructions for the Best Oreo Cake Recipe

Now let’s get baking! Here’s how to make your oreo cake recipe step by step:

Step 1: Preheat and Prep

Preheat your oven to 350°F (175°C). Grease two 9-inch round cake pans or line them with parchment paper . This helps your cake come out easily after baking.

Step 2: Mix Dry Ingredients

In a large bowl, combine:

• 2 cups all-purpose flour
• ¾ cup cocoa powder
• 1 tsp baking powder
• ½ tsp baking soda Mix well and set aside.

Step 3: Combine Wet Ingredients

In another bowl, whisk:

• 2 large eggs
• 1 cup milk
• ½ cup vegetable oil
• 1 tsp vanilla extract Blend until smooth.

Step 4: Make the Batter

Slowly pour the wet ingredients into the dry ingredients. Stir gently until just combined—no overmixing! Fold in 8 chopped Oreos for a surprise crunch .

Step 5: Bake the Cake

Pour the batter evenly into the prepared pans. Bake for 25–30 minutes or until a toothpick inserted in the center comes out clean. Let cool completely before frosting .

How to Assemble Your Oreo Cake Recipe Like a Pro

Once your cake layers are cool, it’s time to assemble your masterpiece:

Step 1: Prepare the Frosting

Beat:

• 1 cup heavy cream
• 4 oz cream cheese
• ½ cup powdered sugar
• 1 tsp vanilla extract until light and fluffy. Crush 8 more Oreos (leave some chunks!) and fold them into the frosting .

Step 2: Layer the Cake

Place one cake layer on a plate. Spread half the frosting evenly over the top. Sprinkle with crushed Oreos for extra crunch. Top with the second cake layer.

Step 3: Frost the Outside

Frost the top and sides of the cake with the remaining frosting. Press small Oreo pieces around the edges for decoration .

Step 4: Chill and Serve

Refrigerate the cake for at least 30 minutes before serving. This helps the flavors blend and makes slicing easier.

Tips for the Perfect Oreo Cake Recipe Every Time

• Use room temperature ingredients – Especially eggs and cream cheese. They mix better and give a smoother texture .
• Don’t skip the chill time – It sets the frosting and enhances the taste.
• Chop the Oreos yourself – Store-bought crumbs are too fine. Chopping them gives better texture .
• Layer wisely – If stacking, make sure each layer is level so your cake doesn’t tilt.
• Add sprinkles or chocolate shavings – For a festive touch during holidays or birthdays.

Final Thoughts: Your New Go-To Oreo Cake Recipe

This oreo cake recipe is the ultimate summer dessert—easy to make, totally customizable, and always a hit . Whether you’re a beginner baker or looking for a quick way to wow guests, this cake delivers big flavor with minimal effort.

So next time you’re planning a picnic, pool party, or backyard dinner, don’t forget to bring this creamy, dreamy, chocolatey delight to the table. Your friends (and taste buds) will thank you!